In our local area we are blessed with many refill stores stocking wide varieties of products. Here is a pick of some of our favourite stores helping to make living sustainably easier, whilst also supporting the local economy.
TAGS:
aylesbury, bathroom products, bedfordshire, body care, Buckinghamshire, bucks, Community, conscious consumer, conscious consumerism, cruelty free, dry goods, earth day, eco conscious, eco friendly, environment, environmentally conscious, Ethical, gluten free, Hertfordshire, herts, household cleaning products, household liquids, independent, Leighton Buzzard, lifestyle products, local business, local refill stores, natural, Plastic free, prestwood, reduce plastic, reduce single use packaging, refill, refill store, rowsham, shop local, Sustainability, sustainable, sustainable gifts, Tring, vegan, zero waste, zero waster
Christmas is fast approaching and we can already smell the mince pies and mulled wine. In all the festive excitement, let’s make sure we love the planet, as well as our friends and families this Christmas. The best way we can do this is by reducing the phenomenal amount of waste that has become as synonymous with Christmas as Santa.
TAGS:
Give a brief Introduction to you and what it is you do. Who is involved in the business? We are a husband and wife team (Sarah & Wayne) running a small batch speciality coffee roastery in Farnham Common, Buckinghamshire. Speciality coffee has to be graded 80+ points and above on the Speciality Coffee Association’s grading […]
TAGS:
Castaway Cottage is a family-run business offering beautiful hand-crafted products for the bath and home. From colourful bath bombs and crumbles to a range of natural wax melts and soaps; all made with care for skin and the environment using essential oils or carefully selected fragrances. The packaging is compostable, recyclable or upcycled. We […]
TAGS:
Dunsley farm egg, asparagus, wild garlic pesto, and Culture Bakery sourdough Recipe by Scott Barnard of Crockers Tring Serves 4 For the wild garlic pesto The following quantities makes plenty of Pesto – save what’s left for a pasta dish: INGREDIENTS: 250g wild garlic 25g raw wild garlic 75g olive oil 75g vegetable oil 120g […]
TAGS:
by Amy Overy. A month ago, I flew to Australia for four days. I really wouldn’t recommend it as a mini break destination…the jet lag is awful. I work as a freelance TV producer covering Formula One, and Melbourne was to be the opening round of the 2020 season. Except it didn’t happen. A member […]
TAGS:
Woodland Trust interview with Hannah Burgess – Visitor Experience Officer Hi Hannah lovely to meet you. Can you tell us a bit more about what you do for Tring Park? My role covers all sorts of jobs across the park, designing leaflets, running events, visiting scouts groups and answering public enquiries. I generally aim to […]
TAGS:
How lucky are we to have been invited for a sneak peak of the lovely new Rosanna’s bar and restaurant in Berkhamsted? It’s another venue to open in Berkhamsted that brings Hertfordshire up a notch with exquisite decor and oh so yummy food. Alessia and Rosanna (sisters no less) have poured their heart and soul […]
TAGS:
Just a couple of weeks now until we’re back at the Autumnal foodie extravaganza that is Feast on the Farm. Excited? Just a bit! We loved this event last year, so we were thrilled to hear it was coming back for a second helping at it’s Peterley Manor Farm home. Of course we’re a nosey […]
TAGS:
We love nothing more than to hear about a community getting together and doing it for themselves. This is exactly what’s happening in Wigginton right now in a quest to create a village shop for the first time in years. With the rise of the supermarket, sadly small independent shops started to disappear as they […]
TAGS: